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Queen City Magazine
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Farm to Table · Charlotte

Restaurant Constance

About

Restaurant Constance is chef Sam Diminich’s 36 seat farm to table restaurant on Thrift Road in west Charlotte. He named it for his daughter, and it sits about a mile from where he once experienced homelessness. The restaurant holds a Michelin recommendation. The menu changes constantly around seasonal North Carolina ingredients, so repeat visits are the whole point. Staff open each meal by telling the restaurant’s story, which sets the tone for the evening.

What to know

  • Anniversary cards signed by the whole team have appeared on tables.
  • Diminich’s Grey’s Diner on The Plaza is the casual sibling.
  • The small room means every table feels private.
  • It sits away from the restaurant districts, which keeps it calm.

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