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Chinese

Sun’s Kitchen

About

Sun’s Kitchen is a Chinese street food restaurant on the ground floor of The Platform at LoSo on South Boulevard. Owners Brian Sun and Mandy Kuang started the business as a delivery kitchen in 2020 and opened the dine-in restaurant in 2024.

The menu focuses on home-style and regional street food, including lamb skewers, handmade dumplings, ja jang noodles, ma-la wontons, braised beef noodle soup, jian bing and egg tarts.

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